Our to go menu features items that are specifically inspired by Chef Michel’s creativity, and items inspired by the traditional fare you have come to know and love from Tersiguel’s.
**Orders are placed for next day carry out.** We are open Thursdays through Sundays. At check out you will be promoted to enter a pick up time between 5pm – 8 pm. Upon arrival, remain in your vehicle and call the restaurant directly at 410-465-4004 to have your order brought to you. We prefer for guests to have their trunks open or a back door available for our staff to place the order in the vehicle. Thank you for your cooperation.
If you would like to use your Tersiguel gift card for your purchase, please email orders@tersiguels.com.
MFT Specials
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Spaghetti Gourmand$16.00 -
Freaky Fried Farro$12.00
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Scallop-Scallop$17.00
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Snails and Shrooms$15.00
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MT’s Thighs$15.00
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Lebanese Frites$12.00
Tersiguel Inspired Specials
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Halibut$30.00
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Steak Grille au Shallots$30.00
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Cotes de Veau au Poivre Vert$28.00
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Duck and cabbage$20.00
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Boeuf Bourguignon$24.00
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Octopus$16.00
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Vichyssoise$12.00
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Salad Michel$12.00
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Crevette Louis$15.00
Sides & Desserts
Wine
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2017 Muscadet Sevre det Maine sur lie, Domaine Verdier, Melon de Bourgogne$15.00 -
2013 Pommard, Bouchard Pere et Fils, Pinot Noir, Burgundy$40.00 -
2014 Pomerol, Chateau de Sales, Merlot & Cabernet, Bordeaux$35.00 -
2016 Gigondas La Cave, L’Hallali: Grande Reserve, Rhone$25.00 -
2015, Morgon, Chateau des Jacques, Gamay, Beaujolais$30.00 -
Aubert Et Fils, Brut, Epernay, Champagne$30.00 -
2017 Mer Soleil Vineyard, ‘Silver Unoaked’ Chardonnay, Monterey, CA$25.00 -
2018 Attitude, Pascal Jolivet, Sauvignon Blanc, Loire Valley$20.00